Teriyaki Chicken Bao Buns
Premium party food with a twist!
These Teriyaki Chicken Bao Buns are a super easy way to create a fancy appetiser or a posh canape for your parties and special events using American Ranch Crispy Shredded Chicken.
You can also use:
.png)
.png)
.png)
Shopping List
- American Ranch Crispy Shredded Chicken x 75g
- Bao Buns x 3
- Spring Onions x 10g
- Chillies x 10g
- Red Onion x 1
- Teriyaki Sauce x 15ml
- Crispy Onions x 5g
- Lime x 1
Cooking Roundup
Step 1:
Cook the Crunchy Shredded Chicken using your preferred cooking method and prep the Bao Buns as advised.
Step 2:
Slice the chillies, spring onions and red onion into thin strips. Quarter lime and roughly chop coriander.
Step 3:
Once the Crispy Shredded Chicken is cooked add it to a hot pan and coat in teriyaki sauce. Toss until fully coated.
Step 4:
Build the Bao Buns by adding the Crispy Shredded Teriyaki Chicken followed by spring onions, chillies and sliced red onion.
Step 5:
Finish with an extra drizzle of teriyaki sauce over the chicken and squeeze the lime to taste. Serve.
Prep Time
Cook Time
Serves 3
